ESSENCE OF GLOBALIZATION IN THE LIGHT OF THE WORLD FOOD PROBLEM |
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Author |
 Malakhova L. V., PhD. Student, Kharkiv, Svobody Sq. 4, |
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In heading |
Economic theory; | ||||
Signed print |
15.06.2012 | Issues number |
2012 - № 3 (10) | Page |
69-79 |
Type of articles |
Scientific article | Code UDK |
339.9:338.439.053.23 | ISSN print |
2218-8010 |
Abstract |
The article deals with the theoretical concepts of globalization and its impact on the world food problem, the interdependence of modern global problems. The essence of globalization in the context of the global problem of food shortage is revealed. | ||||
Keywords |
Globalization, global issues, world economy, world food problem. | ||||
Reviewer |
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External reviewer |
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Article in PDF |
3 69-79 | ||||
Bibliography |
none | ||||
Code DOI |
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06.06.2012