THE BASIS OF THE LEGAL REGULATION OF MEAT AND DAIRY MARKET PRODUCTION IN THE EUROPEAN UNION (EU) |
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Author |
 Kutsenko A. O., PhD. Student, Kharkiv, Pushinska, 77 |
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In heading |
Law; | ||||
Signed print |
13.06.2011 | Issues number |
2011 - № 3 (6) | Page |
225-234 |
Type of articles |
Scientific article | Code UDK |
346.54:061.1ЄС:637.1+637.52 | ISSN print |
2218-8010 |
Abstract |
Under EU legislation there are effective regulations that provide the market of meat and dairy products. Their analysis is necessary in the light of Ukraine’s aspirations to integrate into the European Union and the adaptation of national legislation in this fi eld to the EU legislation, which should soon remove the barriers to the processes of integration. | ||||
Keywords |
European Union (EU) market of meat and dairy products, integration, adaptation, legislation. | ||||
Reviewer |
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External reviewer |
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Article in PDF |
3 225-234 | ||||
Bibliography |
none | ||||
Code DOI |
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06.04.2011